Tuesday, October 26, 2010

The meatrix # 9

    
the meatrix
              In the meatrix the creators are introducing what and were our food comes from and why it is bad.  In the 20th century the agricultural corporation starts factory farming. Factory farming is where the animal are pack in a tight space. These animal never even seen sunlight or bread fresh air and most of them can even move.  In these factories farming cause of the compact small area the animal fight and can contract illness, to prevent the animal from fighting the factory start to cut off the beak of the animal to stop them from killing each other. Another point that creators are making other than animal cruelty is that they are adding chemicals to the animal diet to keep them alive such as a strong antibiotic, with can lead to antibiotic resistant germs.



The Meatrix Revolting
 In the Meatrix revolting they show you the pros and cons of where you’re milk and cheese come from. The cow in the dairy farms their tails are cut off cause of antibiotic overuse and most of them only move to the milking parlor and back, cause of this they become sick. These animal are all so been injected with growth hormones, to make them produce more in and shot period of time. The young animal are been feed milk replacement that is made up of the other cows that have died, they use blood which can spread disease like the mad cow disease. The meatrix all so tell you how to stop the factory farming and how to prevent more by supporting the small and natural farms.
The Meatrix II 1/2
                The meatrix show you the horrible condition of the meat and the worker condition.  The process is moving so fast the worker are hurting their self. The worker may even cut them self and might have serious injuries like they might cut off their finger and other body parts. The meat condition are so bad that there are been contaminated by the manure from the cow intestine. The meatrix 2 ½  is tell in us the finish product that we buy in the store and the insanitary way it is process and the critical condition of the workers and food that we eat.

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